CUCUMBER RAITA

Ingredients:
3 cups plain yogurt
1 cup peeled, shredded cucumber
1/4 tsp. fresh peeled, grated ginger
Salt, maple syrup or any natural sweetner to taste
Seasonings
1/8 to 1/4 teaspoon pepper powdered or red chilli powder.

Method:
Blend all ingredients except the seasonings.
Garnish with toasted cumin and red chili or pepper.
 Serve chilled.